Setting their hives in groves of wild chestnut trees, ApiPharm beekeepers produce this distinctly woody, mildly sweet and flavorful honey. Milder and more floral than the French and Italian... READ MORE 

Greeks love this honey because of its pungent aroma, bright amber color, and lasting floral flavor. It is produced in a limited quantity by a beekeeper that sets his hives in the steep, arid White... READ MORE 

From the Ernici mountains of southern Lazio (Rome), an area made famous for its honey. The organically-attended chestnut orchards give this varietal honey an edge to its smooth sweetness. READ MORE 

A selection of three varietal honey superstars:• Greek Wild Thyme Honey: Rare even in Greece, single-source thyme honey is valued for its pungent aroma, bright amber color, and lasting floral... READ MORE 

The Ulmo tree, native to the southern Araucania region of Chile blooms in late summer and early fall, producing a unque creamy honey with a delicate perfume. The Araucania region is located 700... READ MORE 

Famous for the beauty of their fir forests and the purity of their mountains' air, the beekeepers of Vitina produce a delicately sweet and naturally creamy honey. Try it in teas, over yogurt, and... READ MORE 

Note: The "Best by" date on these is 6/30/08, but they'll be good for several more months and we're still happily eating them! Take advantage of this great price on a special treat from Italy.This... READ MORE 

Lehua Honey is gathered by bees from the lehua flower, which grows on the ohi'a tree (Metrosideros polymorpha), an indigenous Hawaiian species. Prized for its fragrance, delicate taste and light... READ MORE 

Rare black sage honey in an elegant tall bottle. Sage blossoms only get enough rain to produce honey four out of every ten years. Like tupelo honey, black sage is a pale and delicate varietal that... READ MORE 

Produced during the summer months in the open valleys of Greek Macedonia. A highly floral, light colored honey that turns almost white when it crystallizes. This wildflower honey is very versatile... READ MORE 

This velvety, rich, amber-colored honey comes from the macadamia nut blossom. A native of Australia, the macadamia nut tree (macadamia integrifolia) is found in orchards across the Big Island of... READ MORE 

Greek honey Dessert with Nuts, Raisins & Wine READ MORE 

70% off! The "best by" date on these is August 20th 2008. Take advantage of this special price to try authentic stuffed Agen prunes. These superb French Agen prunes are stuffed with prune puree and... READ MORE 

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Collected in November as the winter closes in, this honey's explosive sweetness and strong aroma remind us of the lost pleasures of summer. Earthy and grainy, Heather honey is excellent on toast,... READ MORE 

Bees feed on the blossoms of orange trees during the early spring and produce this intensely floral, smooth, orangey flavor honey with an almost transparent golden color. A versatile honey, try... READ MORE 

Gathered from California's Central Valley where citrus trees grow in abundance, this spring's crop is the best in years. Perfect weather with lots of rain and cool conditions produced an elixir... READ MORE 

A traditional Greek spoon sweet made the old-fashioned way with 25% honey. Whole sour cherries are preserved in sweet-tart syrup for a brilliant dessert topping. A bit straight from the spoon also... READ MORE 

A sampler fit for the queen bee! Orange blossom, black sage, tupelo and raspberry varietals. A bouquet of delicate, floral honeys. READ MORE 

A thick texture and buttery richness. READ MORE 

For a short three week period, thorny California blackberry vines shoot tiny white flowers allowing the bees to gather their yearly nectar. Light amber in color, this honey has a very floral... READ MORE 

Note: The "Best by" date on these is 6/30/08, but they'll be good for several more months and we're still happily eating them! Take advantage of this great price on a special treat from Italy.A... READ MORE 

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The weeping pines of Evia cry sweetly, secreting a sugary sap from which the bees make an amber honey. An insect called "the worker" by the beekeepers, lives symbiotically with the pines and causes... READ MORE 

Christmas berry honey is gathered by bees from the christmas berry shrub (Schinus terebinthifolia), a native of Brazil introduced to Hawaii. It has a bold taste, with hints of brown sugar and... READ MORE 

We wouldn't be surprised if you've never heard of leatherwood honey. The leatherwood tree is only found in Tasmania's pristine rainforests, where bees gather its nectar to produce a bold and... READ MORE 

A little taste of Greece. Seven 1.75oz jars of Greek varietals in Wildflower, Chestnut, Fir, Heather, Orange Blossom, Pine, and Wild Thyme. An excellent gift or complete sampler for a honey tasting... READ MORE 

Citrusy and herbal with woody overtones, saw palmetto honey is medium amber in color, full bodied, and has a strong finish. Food suggestions: In baking, to glaze ham and other meats, with hard... READ MORE 

Opaque and dark brown, buckwheat honey is a cult favorite. It can be compared to other sweeteners such as sorghum or molasses. It is strong but not very sweet with a pungent earthy aroma, malt... READ MORE